<p>Q: I have seen recipes that call for buttering or greasing a cake pan, then placing parchment paper on top and then buttering the parchment. What is the point of buttering the bottom of the pan?

As we enter "baking season," you may be looking for the best tips and tricks to not only reduce the amount of clean up that comes with 4 rounds of cookies, but also for the best way to keep cakes and ...

Parchment paper is an incredibly versatile kitchen essential known for its unique properties. With its non-stick surface and ...

We’ve got a new spin on a favorite dessert. Today’s banana upside-down coffee cake was inspired by the classic pineapple upside-down cake. Most of the nutritional enhancements we make to recipes ...

1. Have on hand a 12-cup muffin tin and a juice glass that is exactly the size of the indentations. Cut 12 squares (5 inches each) of parchment paper. With two fingers of one hand, hold the parchment ...