Pakistani cuisine is all about layering flavors. Over centuries, home cooks have used spices and techniques instinctively, each responding to generational gustatory coding honed and passed down by the ...

The cookbook Pakistan opens with a description of kadhi, a dish of deep-fried fritters cooked in a yoghurt-based curry with a tempering of cumin seeds and dried red chillies. It's something author ...

Cooking shows are proliferating on Urdu and English-language channels. While Americans have culinary stars like Rachael Ray, Pakistanis tune in to watch Poppi. The television food show craze is ...

This video follows a massive 16 hour Pakistani street food tour across Dubai guided by Mark Wiens and Ali. Viewers experience a nonstop journey through markets, roadside stalls, and hidden culinary ...

While Americans may have become familiar with Indian and Mediterranean cuisines, Pakistani food remains a mystery to the broader U.S. consumer. “What if there was a way to combine those two influences ...

KARACHI, Pakistan, Sept 8 (Reuters) - Soya Supreme, one of the largest cooking oil manufacturers in Pakistan, is planning an initial public offering, officials said on Friday, as the company looks to ...

There’s a sign in front of the office at the rear of the wonderful Nihari House in Arleta, that’s definitely a first for me. It reads: “Please do not pray in front of this door.” I had to ask, of ...