Bread remains a dietary staple across Italy, with the average Italian consuming over half a pound of bread each day. Focaccia, ciabatta and pane di segale rosso offer just a taste of regional bread ...

Only the English and German clubs spent more than the Italians during the summer 2025 transfer window, which set a new record for the amount spent on transfer fees across the world. All told, €8.36 ...

Italy is a Mediterranean country in Southern Europe. The country's strategic location dominates the central Mediterranean as well as southern sea and air approaches to Western Europe. Its west coast ...

10 revealing facts about Italian. Get your head around tongue twisters and jokes. It's also available in Italian with audio Get started with 20 audio phrases and learn how to say a range of useful ...

Italy became a nation-state in 1861 when the regional states of the peninsula, along with Sardinia and Sicily, were united under King Victor EMMANUEL II. prosperous north. An era of parliamentary ...