One of Europe’s most multicultural cities, Marseille is home to a large North African population whose traditional dishes such as Brik pastry — sometimes given a modern twist — have become a key part ...

This article was produced by National Geographic Traveller (UK). On the plate is what looks like a fist-sized, deep-fried wonton, perched on a dollop of deep red paste and paired with a wedge of lime.

As you travel through the African diaspora, it can be hard to ignore similarities and familiarity between the cuisines. For example, venture to New Orleans for its iconic jambalaya, and you will ...

Mediterranean food is a sweeping designation that embraces a wide variety of cuisines. One specific region — Middle Eastern, North African — is stepping into Seattle’s crowded food scene. When Omid ...

Starter, main course, dessert? Not here. You can approach L’Afrique Cuisine en France (African Cuisine in France) from any angle, and you’ll find Africa-inspired recipes, interviews, portraits, ...

Cornell Dining is embarking on a month of flavor, history and tradition. In honor of Black History Month, Cornell Dining is hosting a series of special dinners featuring African diasporic cuisines ...

This Sunday, soak in the flavours from Morocco, Tunisia, Egypt and Algeria as part of a North African pop-up, a first in Mumbai When the city-based food blogger, Payal Bhuptani, started looking up ...

EVANSVILLE – As Evansville’s palate has become more worldly, we’ve heard some diners long for the foods of North Africa. Now it’s coming your way with Sahara Tunisian Cuisine catering. Chef Hichem ...

North African cuisine is far from one-note: Morocco is famous for its fragrant tagines; Tunisian dishes are often punched up with fiery harissa; and in Algeria, slow-cooked couscous plates and stews ...

North African cuisine has a beautiful mix of Middle Eastern, Mediterranean, and Indian influences. Cumin was originally cultivated in Iran and the Mediterranean, and it's one of those spices that is ...

Once a pop-up operation, Tarik's North African is now a brick-and-mortar restaurant in downtown Knoville. The lineup is rooted in Algerian, Moroccan and Tunisian cuisine. Tarik's North African serves ...