You don't need to dump your pasta and all of its useful cooking water into a colander. Chef Lidia Bastianich uses a tool that ...
It's Only Food with Chef John Politte on MSN

Ancho shrimp pasta | It's only food w/ Chef John Politte

Ancho Shrimp Pasta Ingredients: 8 oz. Fettuccine ½ cup olive oil 2 fresh garlic cloves 1 large Ancho chili ½ pound raw or ...
If you want a quality pasta dish at home that rivals any restaurant's, there's one crucial factor you cannot overlook when ...
Chef Andrew Dolich loves pasta, and his passion for textures, shapes and sauces is palpable. Rather than open a restaurant, the Detroit area chef has launched Oliva Pasta, a private chef business.
Calandrino's Old City Vino hosted a pasta making course today with Chef Ed Strojan. "It's a very fluid art. It takes practice ...
I’ve cooked more pasta than I care to admit. It's in heavy rotation in our family meal plan and I can definitely tell you the difference between al dente and “someone fell asleep during a rom-com.” So ...
Chef Scott Conant twirls his pasta like a boss. His right hand angled, the fork at 20 degrees — the movement is fluid and effortless, like he’s tumbling a quarter along his knuckles. The chef of the ...
Try these two dishes instead of ordering delivery. Sunny Anderson shared two simple pasta recipes that anyone can whip up at home for a delicious meal, no delivery service required. The Food Network ...
Chef Michael Symon uses less than 10 ingredients in this dish. Pasta is a perfect weekend comfort food and this simple, luscious recipe with less than 10 ingredients comes together in no time. "Good ...
A viral video showing how nine Food Network chefs salt their pasta water has gotten people talking – and prompted questions about just how much salt a person should be using when making spaghetti. The ...
Like a lot of people, I was sad to see The Ravioli Shop close its retail locations last year, particularly the original one on North Winton Road. But the new tenant continues the mission of pasta for ...