Portugalia Marketplace in Fall River, Massachusetts, is a Portuguese food lover’s paradise. Here’s what chefs stock up on.

FALL RIVER — What better way to explore a culture, or a city, than through its cuisine? That is the central idea behind Viva Fall River's latest tourism effort — a delicious one at that — as groups ...

The interior of Barra Santos. In the newly trendy Cypress Park in Los Angeles. the intimate Barra Santos — surrounded by Mexican eateries and coffee shops — quietly flies Portugal’s flag. On the walls ...

With many restaurants closed in the afternoons in Portugal, tourists need to know what snacks they should try to get them through the day on their Portuguese vacation. Here we talk about tosta mista, ...

Rafael Tonon is an award-winning journalist, writer, curator, and researcher, covering food trends and the restaurant industry in Brazil and Portugal for Slate, The Washington Post, Epicurious, Atlas ...

Rafael Tonon is an award-winning journalist, writer, curator, and researcher, covering food trends and the restaurant industry in Brazil and Portugal for Slate, The Washington Post, Epicurious, Atlas ...

Over the last 16 years I’ve sampled a lot of different Portuguese food. Most of the time, it’s been a pleasure, although there are some things I will never touch (snouts, feet and ears) and others I ...

Planning a holiday or thinking of moving to Portugal in 2025? Then you’re in for a real treat—literally. Portuguese food is one of Europe’s best-kept secrets, offering bold flavours, hearty dishes, ...