This easy recipe for spicy Barbecued Peri Peri Chicken is one of 50 in a new palm-sized “barbecue in a box” cookbook that’s tailor made for the grilling enthusiast in a hurry. Fan the deck of recipe ...

Washington State is in the first phase of the planned expansion of a Canada-based franchise called Galos Flame Grilled Chicken. Its first location here opened in Ballard at the end of June, in a ...

1. Place over the coals and braai for 25 to 30 minutes, turning every 5 minutes. 2. Place in an air fryer and cook at 190°C for 45 to 50 minutes, turning halfway through. 3. Oven roast at 180°C for 50 ...

From Africa came the bird’s eye chili. From Portugal came the chicken. Combine them and you’ve got peri peri chicken. The Peninsula will get a taste starting Wednesday when The Port of Peri Peri Palo ...

A Redding restaurant is putting a different spin on a North State food favorite: Chicken. Opened this summer in Discovery Village, Mister Peri Peri’s Grill blends flavors from Portuguese cuisine with ...

“Peri Peri” is a pepper cultivated by Portuguese colonialists in Mozambique — a pretty name that probably comes from the Swahili pilipili, which translates simply as “pepper.” These days, if you eat ...

A new taste of South Africa will arrive in South Florida when Spatch Grilled Peri-Peri Chicken opens in Fort Lauderdale this Thursday, February 9. The Restaurant People (TRP), the South Florida-based ...

They had me at Sun-El Musician. The Johannesburg producer crafts sublime, dreamy Afrotronica, and his grooves quietly wafted through the air at the soft, training-day opening of Nando's, the South ...

The scene: Nando’s Peri Peri is one of the world’s most popular chicken chains, with more than 1,000 restaurants in nearly three dozen countries. In the USA, the brand only operates in Chicago and ...