From nachos to chimichangas, there are several Tex-Mex dishes worth trying, but we think these are the most delicious ones ...

SAN ANTONIO — If you put Tex-Mex food under the microscope, you'll find Mexican and American roots. It's a cuisine caught in the middle. Local chefs consider the savory fare a beacon of unity. KENS 5 ...

Tex-Mex is a cuisine as American as apple pie. It’s long been dismissed as a distorted version of genuine Mexican food. But Tex-Mex was born in Texas, and all corners of the United States now boast ...

On a national level, culinary critics have been warning about the death of Tex-Mex. Simple dishes and the genre at large have been watered down for mass appeal. Some diners don’t recognize the cuisine ...

Baked potatoes don't have to be bland and boring. There are a number of toppings that can elevate your spuds to a Tex-Mex ...

“Great Tex-Mex, combined with higher-end traditional Mexican food, in a relaxed local strip center location.” ...

When I told my boss John-Henry Perera I'd be traveling to Canada for the holidays, he gave me one directive: "Eat at a Tex-Mex place." Obviously, I was terrified about the possibilities. Despite being ...

It’s been some time since we rounded up Dallas’ best Tex-Mex restaurants, mostly because the refried-bean scene really hasn’t changed very much in the last few years. A few of our favorites have ...

Known for its Tex-Mex food and live music performances, El Mercado has become a beloved local chain in Austin for decades. El ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min A Florida-based company is ...