The muffuletta from Cochon Butcher in New Orleans landed on Michelin's new list of the best sandwiches in North America.

Is bread bad for birds? Experts explain why feeding birds bread can do more harm than good—and what to offer instead to keep your feathered friends healthy.

The most popular Christmas cookie this year, according to Google, happens to be a classic that Southern Living readers have ...

From fresh and healthier foods to a streamlined checkout process, Sam's Club members are seeing perks stack up. Here's what to expect in store next year.

Louisville Mega Cavern’s annual “Lights Under Louisville” is back for its 17th year and better than ever, with more than 40 themed displays, nearly 1,000 illuminated characters, new projections, and ...

While these kitchen items can be interchanged, it’s best to tailor your use to fit your needs. Here is the difference between a butter crock vs. butter dish.

When you open up your bag of flour and you discover something alive, don't panic. It happens to everyone, even the cleanest ...

Michael Shemtov spoke to Southern Living about celebrating Hanukkah and the importance of gathering as a community.

Interior designers share nine common elements within kitchens that actually aren't necessary—or even all too useful when it comes to cooking.

Wondering how long is too long to stay as an overnight guest? Get the scoop on the ideal visit length, plus tips to keep your stay friendly and fun—without overstaying your welcome.

We tapped two cleaning experts to explain the cleaning mistakes and products that can make your home dirtier, and how you can avoid them in the future.

Milky Way is bringing back an all-caramel candy bar in January 2026. The new Milky Way All Caramel ditches nougat for pure, ...