What is hot composting? Hot composting is when you mix browns (like leaves, cardboard or woodchips) with greens (like food scraps and grass), keep it moist and airy, and let microbes heat the pile to 130–160°F. That heat makes materials break down faster and helps kill weed seeds and many pathogens, giving you finished compost much more quickly than a cold pile. At The Foodbank Inc., we use an industrial in‑vessel composter from Green Mountain Technologies to process our food waste. The benefits

Composting - Office of Sustainability - University of Maine

82 reactions · 12 shares | One way food waste is recycled is by in-vessel composting where it’s transformed into nutrient-rich compost   Some areas use another method called anaerobic digestion, which makes renewable energy ⚡- check out our previous reel for how that works. Not sure if you can recycle food waste from home? Check @RecycleNow’s Recycling Locator at RecycleNow.com, or check with your local council. | Love Food Hate Waste - Community | Facebook

Advantages & Disadvantages of Anaerobic Digestion vs Composting

Our Terramation Process | Human Composting - Return Home