Rescue food, reduce food waste and feed those in need through our volunteering programme 🌍 Our amazing partners (employees), together with What A Waste are joining forces again to clean, cut, cook and pack food that are made from rescued ingredients, minimizing food waste and planting smiles for the people in need. This time, we are looking for people who share the same passion to volunteer with us! 👇🏻 Date of Volunteering: 15th June 2024 (Saturday) Time: 10.00am - 12.00pm Venue: WaW Transit

This Ramadan, make an effort to reduce food waste and only buy what you need from the Bazaar. But if you can’t finish your food, keep them in the fridge to create a new meal with leftovers the next day. Yatie Kitchen inspires you with a delicious Pizza using leftover Kambing Bakar. GRILLED LAMB PIZZA Ingredients Mission Plain Pizza Base Grilled Lamb - minced 2 tbsp Olive Oil 1 large Onion, chopped 1 small Capsicum - diced A handful of Rocket Salad 1 Egg yolk, the white not needed 1 tbsp Butter,

Every day in Malaysia we produce 17,000 tonnes of food waste and 24% of it is still edible. Read about our food waste situation and how food banks can promote food security. Also, find out what AMB’s role is in sustainable food supply. Full article: https://www.ajinomoto.com.my/asv/commitment-to-global-sustainable-development/strengthening-food-security-with-food-bank #AjinomotoMalaysia #EnvironmentalSustainability #FoodBanks | Ajinomoto Malaysia