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Ever feel like home canning takes all day because of the endless prep? I used to spend so much time boiling empty jars before I realized I was doing double the work. The big secret? If your processing time in the water bath or pressure canner is 10 minutes or longer, the USDA says pre-sterilizing is completely unnecessary. As long as they are washed in hot, soapy water and kept warm so they don't crack, the canning process itself does all the sterilization work for you. Oven heating is dangerous
0:06
Ever feel like home canning takes all day because of the endless prep? I used to spend so much time boiling empty jars before I realized I was doing double the work. The big secret? If your processing time in the water bath or pressure canner is 10 minutes or longer, the USDA says pre-sterilizing is completely unnecessary. As long as they are washed in hot, soapy water and kept warm so they don't crack, the canning process itself does all the sterilization work for you. Oven heating is dangerous
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